Home Food Preservation: Atmospheric Steam Canning Workshop May 7th At CEC
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Discover the art and science of safe home food preservation in "Home Food Preservation: Atmospheric Steam Canning." The workshop will be held on May 7th at 6:30 p.m. at the Community Education Center. Learn the fundamentals of atmospheric steam canning, explore current research that dispels common myths and unsafe practices, and gain practical tips to confidently preserve seasonal foods for year-round enjoyment.
The Home Food Preservation series will provide you with the scientific background, preparation tips, and safe processing methods to preserve food at home.
